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If your restaurant website has photos that look like they were taken on your aunty's flip phone in the 90s, you’ve got a big problem. And the scary thing is, a lot of restaurant owners don’t even rea
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Workforce management specialist Bizimply is offering visitors to a hospitality trade shows in October a free ‘How to Smart Schedule' masterclass. The offer comes as hospitality operators warn that an
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The International Food and Beverage Technology Association (IFBTA) is a nonprofit trade association focused on networking and education of the global food and beverage community. With over 25 in-perso
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utoka coolers, designed to redefine the way your business operates outdoors. With cutting-edge technology and unparalleled customisation options, this cooler is set to revolutionise the way companies
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Stay ahead of the curve with Spotlight. From our strategic global expansionsto the latest feature rollouts, we are not here to keep pace with business trends – we are here to set them. Spotlight's Rea
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The food service industry landscape's complexity in the UK 2023 The year 2023 has brought about a significant transformation in the food service industry in the United Kingdom. The evolving consumer
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Anyone who has walked the hospitality industry can agree that having the right connections can make or break any business. You don’t have to be an expert to understand that growing and nurturing relat
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With evolving customer expectations and an ever-growing demand for efficiency, technology has become an integral ally for restaurants seeking to thrive in this environment. At the heart of this digita
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Hotel Insights is part of Google’s new Travel Insights toolkit, tracking the latest traveldemands and interests for specific locations. With Hotel Insights, you can instantly comparesearch volumes for
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Get the facts from the market—access accurate data to benchmark smartly. The secret for most of the things to work out is passion. Any business starts with an idea. With time that idea evolves into a
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Contactless ordering and payment software offers a technical solution to help future-proof hospitality businesses and offers a sound investment at a time when every penny counts. Maximising your effic
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There is a comfort to being told by everyone around you that the world and his dog are struggling to retain their teams, and we all enjoy a sense of comfort. Especially when it feels like the hordes a
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Many owners of restaurants and takeaways perceive an EPOS system simply as a means to process payments. Yet, contemporary EPOS systems have the functionality to oversee the entire operation workflow.
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Scott Muncaster, the Owner and Managing Director of Adactus, a people-first software company, dives into the transformative potential of AI in the hospitality business landscape. The potential changes
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In today's rapidly evolving world, the hospitality industry is embracing innovative technologies to elevate guest experiences and streamline operations. The digital transformation, driven by the Inter
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