Speakers

For the past two years, I’ve been building the community at Togather, an events marketplace for independent F&B businesses. Previously, I’ve worked with all sorts of kitchens in NYC, London & Chicago to streamline their ordering through an app called Rekki. I also ran a street food business in the from of Howard’s Barbecue, after returning from cheffing in Austin, Texas. Currently one half of Big Plates supper clubs.