With over 8 years of experience in revenue management and data analysis, Carmen has taken the restaurant revenue optimisation to the next level by applying dynamic yield management strategies.
Her spirit to always find new techniques to drive revenue and her passion in the field, make her a true pioneer with a desire to transform the industry.
She has worked in industry leading companies like Nandos, Hilton, The Ivy group and D&D London. In 2020 she founded REMS Hospitality: a transformative platform to benchmark revenues and gain market share.
